1. Homemade soda bread. Baking it. And then eating it all.
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| Hello, beloved carbohydrates. |
2. This article on America's crazy Wedding Industrial Complex.
3. I love Nailah's conviction on the power of decision making. "Flip-floppers rarely make history. Indecisive folks are not memorable."
4. The Buying Flow Chart from And Then She Saved convinced me to skip a silly purchase and hold on to my hard-earned 50 bucks. Sweet!
5. Two words: peach butter. I am drooling all over this keyboard.
I've never had soda bread but I've heard a whole lotta people raving about it.
ReplyDeleteMight be time to find a recipe...
Here's the one I use: http://bit.ly/o9fjCG My version is a bit of a riff (I'm not vegan), but it works all the same :) Slice up the loaf, seal in a bag, toss in the fridge and you have a perfect snack for the next few weeks.
ReplyDeleteOoh perfect! Thanks. We've got a cooking adventure this weekend. I may just bust this out.
ReplyDeleteAnd my exciting news is...coming! Trust me, I'm as impatient as you!